Turkey Burgers

You will need…

Ground turkey (We get the 1.25 lbs of  the 99/1 Jennie.O Turkey.)


Worcestershire sauce

One egg

Bread crumbs

An onion



Chop up one onion into small chunks.

In a bowl, add the onion into the turkey.

Add the egg into the bowl and mix.

Here’s where it gets tricky.

You want to add enough ketchup, Worcestershire sauce, and bread crumbs to make a mushy, brainy consistency. The best estimate would be about a cup of bread crumbs, 5 tablespoons of Worcestershire sauce  and a couple squirts of ketchup.

Add spices- I used garlic, oregano and basil.

Make them into patties. For me, it usually makes about 6 large patties.

Cook on the grill. We spray PAM on some aluminum foil and throw the burgers on it, just so they don’t fall apart. Then place that on the grill for about 10 minutes, flip grill for 10 minutes. Then remove from the aluminum.

Add cheese, if wanted, and enjoy!


2 thoughts on “Turkey Burgers

  1. Pingback: Jalapeno Turkey Burgers « kingandcowan

  2. Pingback: kingandcowan

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s